This program is a collaborative effort between Terraland Europe, Kutitap Collective, and Tinig UK. Although Terraland Europe and Kutitap Collective are limited companies, and Tinig UK is a Community Interest Company, they all share one goal: to provide a quality internship experience.

As part of the Joint Internship Program, we are excited to introduce the innovative "3 Restaurants, 1 Kitchen" concept. This model exemplifies the power of pooling resources to create efficient, sustainable, and high-quality operations. By sharing a single, kitchen, three distinct dining experiences maximize culinary creativity and resource utilization while reducing operational costs. Interns will have the opportunity to explore how shared resources can drive innovation and foster community within the culinary industry.